dog food production equipment-manufacture,factory,supplier from China

With the continuous progress of science and technology and the improvement of people's quality of life, a variety of intelligent equipment continues to emerge, including the production of artificial fortified rice equipment. These equipment use modern technology and mechanical equipment, beans, grains, roots, various nutritional elements as raw materials, through a series of processes to produce delicious artificial rice.

dog food extruderThe dog food can be turned into many different shapes of dog food, and can be customized with different flavors. The raw materials are formed after high temperature and high pressure treatment, which is suitable for mass production and sales. Dog food equipment can realize automated production methods and greatly improve production efficiency.

Principles and Advantages of Puffed FoodPuffed food, also known as extruded food, exploding food, light food, etc., is a new type of food developed internationally in recent years. It uses grains, beans, potatoes, vegetables, etc. as raw materials, and is processed by puffing equipment to produce a wide variety of food with exquisite appearance, rich nutrition, crispy and delicious food. Therefore, a large category of food has been formed uniquely.

What Kind of Fats are Used in Pet Food Production?Grease is the collective name for fat and oil. It is one of the main nutrients in pet food. The chemical elements contained in grease are mainly C, H, O, and some also contain N, P and other elements. The grease in pet food provides fat for pets. . For pets, fat is an important component of their body tissues. Fat is found in pets’ skin, bones, muscles, nerves, blood, and internal organs. Most lipids are important components of cell membranes, and lipids are also raw materials for cell proliferation, renewal, and repair.

Standards of Dog FoodThe standards stipulate requirements such as limit standards for nutrients, additives, microorganisms and heavy metals contained in dog food.Standards:1. Nutrients: including the requirements and proportion requirements of protein, fat, crude fiber, ash, moisture and other ingredients.2. Additives: stipulates various nutritional supplements that can be added to dog food, as well as limit requirements.3. Microorganisms: It is required that the number of various bacteria, molds and their metabolites in dog food cannot exceed the prescribed standards.4.

Dry Pet Food Market Analysis and Technical AdvantagesMarket Analysis:According to relevant data, dry food accounts for the majority of the current pet market and is gradually expanding. For example, the market share of dry dog food in the UK is about 33%, 34%, 75% in Spain and the Netherlands, 50% in France and Italy, and about 76% in the United States. Our country does not have specific statistics, but judging from surveys in the pet market , about 80% of the products sold are Qianxing food.

Dog Chew Stick Processing LineDog chews gum is a kind of functional pet chewing food, which is used to meet the needs of chewing and biting during the growth of dogs, and maintain oral health through chewing to avoid the formation of dental plaque and dental stones.Function of dog chew1.

In order to choose the production equipment of aquatic feed, we should first understand the many characteristics of aquatic feed:1, Small particle size. Due to the short digestive tract of aquatic animals and related physiological characteristics, in order to speed up digestion and absorption, aquatic feed should be smaller than livestock feed grinding granularity. Such as eel, shrimp feed, its granularity should reach 80 mesh ~ 120 mesh.2, High protein content, low carbohydrate content. The protein content of livestock and poultry feed is generally less than 20%, while the

Introduction to dog food equipmentAs pet owners, we all want to give our pets the best food, and dog food is the staple food of pets, so the quality is particularly important. So how to ensure the quality of dog food?

The first point: control of puffing equipmentDifferent puffing equipment vary in the degree of puffing. Generally speaking, puffing equipment can control the time, temperature and pressure of raw materials under heating and pressurization conditions, thereby affecting the puffing degree of raw materials. By adjusting the parameters of the puffing equipment, different degrees of puffing effects can be achieved.The second point: raw material ratioThe raw material ratio of puffed food also has a certain impact on the degree of puffing.